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The Eighth Deadly Sin

Menu served for the whole table

radish ice cubes ans saffron

Duck Foie Gras
fennel and watercress

cauliflower and Savagnin

White Asparagus
oxtail and wild garlic

Lake Geneva Fera
kohlrabi and Shiso

Veal Nut and Sweetbreads
sweet onions ans cardamom

Light Cancoillotte and Jesus de Morteau

Passion Fruit
ewe’s milk mousse

Belgian Cantillon Beer
Roasted Chocolate and Barley

€ 152

Menu served in half-portions for children € 76